Items where Author is "Syukri, Rahmad"

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Thesis

Syukri, Rahmad (2025) Mutu Organoleptik dan Kadar Protein Kue Bolu Berbahan Tepung Ubi Kayu dengan Substitusi Tepung Kedelai sebagai Alternatif Makanan Jajanan Anak Sekolah. Diploma thesis, Poltekkes Kemenkes Padang.

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